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One-Bowl Lemon Cake

A delightful treat that is light, fluffy, and bursting with fresh lemon flavor, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Cake Ingredients
  • 200 g granulated sugar
  • 115 g unsalted butter, softened Make sure it's at room temperature.
  • 2 large eggs Also at room temperature.
  • 1 tablespoon freshly grated lemon zest Avoid the white pith.
  • 60 ml freshly squeezed lemon juice Always use fresh for the best flavor.
  • 190 g all-purpose flour You can substitute with cake flour for lighter texture.
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt
  • 120 ml whole milk
Glaze Ingredients
  • 120 g powdered sugar
  • 2 tablespoons lemon juice

Method
 

Preparation
  1. Preheat your oven to 175°C (350°F) and grease a 23 cm (9-inch) round cake pan.
  2. In a large mixing bowl, cream together the softened butter and granulated sugar until the mixture is pale and fluffy.
  3. Add the eggs one at a time, mixing well after each addition to ensure they are fully incorporated.
  4. Stir in the freshly grated lemon zest and lemon juice until everything is blended together nicely.
  5. Add the all-purpose flour, baking powder, and salt. Stir gently until the ingredients are just combined; be careful not to overmix.
  6. Gradually pour in the whole milk and mix until the batter becomes smooth and creamy.
Baking
  1. Pour the batter into the prepared cake pan and bake in the preheated oven for 30-35 minutes or until a skewer inserted into the center comes out clean.
  2. While the cake is baking, whip up the glaze by whisking together the powdered sugar and lemon juice in a small bowl.
  3. After the cake has cooled in the pan for 10 minutes, transfer it to a wire rack and drizzle the glaze over the warm cake.

Notes

This cake is excellent when served with whipped cream, vanilla ice cream, or fresh berries. A light dusting of powdered sugar can also enhance its appearance.