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Banana Oatmeal with Walnuts

A wholesome breakfast option that combines the natural sweetness of ripe bananas with hearty oats and crunchy walnuts, perfect for any time of day.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: Vegan
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 80 grams walnuts Approximately 2.8 oz
  • 1 piece banana
  • 10 grams vanilla sugar Approximately 0.35 oz
  • to taste oatmeal
  • to taste cocoa powder
  • for garnish sesame seeds

Method
 

Preparation
  1. In a bowl, mash the banana until smooth.
  2. Add oatmeal to the mashed banana and mix well.
  3. Stir in the vanilla sugar, cocoa powder, and finely chopped walnuts until fully combined.
  4. If desired, add water or milk to achieve the desired consistency for a creamier texture.
  5. Top your oatmeal mixture with sesame seeds for an added crunch and flavor.
  6. Serve immediately for a warm, satisfying breakfast.

Notes

Banana Oatmeal with Walnuts is best served warm. For an appealing presentation, sprinkle extra walnuts and sesame seeds on top. Drizzle honey or maple syrup for added sweetness.