Quick Apple Dessert

Quick Apple Dessert is a delightful and simple treat that allows you to indulge your sweet tooth without spending hours in the kitchen. Perfect for those spontaneous cravings or when unexpected guests drop by, this recipe uses just a few common ingredients to create an inviting, warm dessert that can be served in no time. Let’s dive into this quick and easy recipe that will leave everyone asking for more!

Ingredients

• 1 apple, peeled and chopped
• 1 whole egg
• 3 tablespoons (45 g) granulated sugar
• Vanilla sugar to taste
• 3 tablespoons (45 ml) extra virgin olive oil
• 1 pinch fine salt
• 200 g (approximately ¾ cup) natural yogurt
• 50 ml (approximately 3 tablespoons + 1 teaspoon) milk
• 350 g (approximately 3 cups) cake flour
• 7 g (approximately 1 ½ teaspoons) baking powder
• Snack cinnamon powder to taste
• Snack frying oil for cooking

Directions

1. Peel and chop the apple into small pieces.
2. In a bowl, whisk together the egg, granulated sugar, and vanilla sugar until creamy.
3. Add the olive oil, yogurt, and milk to the mixture and stir until well combined.
4. In a separate bowl, mix the flour, baking powder, salt, and cinnamon powder.
5. Gradually incorporate the dry ingredients into the wet mixture until you achieve a smooth batter.
6. Heat some frying oil in a pan over medium heat.
7. Pour spoonfuls of the batter into the hot oil and add pieces of apple on top of each spoonful.
8. Fry until golden brown on both sides, about 2-3 minutes per side.
9. Serve warm and enjoy your quick dessert!

Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Nutrition Info: Approx. 150 calories per serving

How to serve

Serve your Quick Apple Dessert warm, dusted with a sprinkle of powdered sugar or a light dusting of cinnamon for added flavor. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for a delicious combination. This dessert is perfect for casual gatherings, a cozy family dinner, or as a sweet end to any meal. Enjoy it straight from the pan or present it elegantly on a plate to impress your guests!

FAQs

1. Can I use other fruits instead of apples?
Yes! Feel free to substitute apples with bananas, pears, or even berries for a refreshing twist on this dessert.

2. How can I store the leftovers?
You can store any leftover Quick Apple Dessert in an airtight container in the refrigerator for up to 2 days. Reheat them in a pan before serving.

3. Is this recipe suitable for baking instead of frying?
Absolutely! You can bake the batter in a preheated oven at 180°C (350°F) for about 20-25 minutes for a healthier alternative.

Quick Apple Dessert

A delightful and simple treat that satisfies your sweet tooth without hours in the kitchen. This recipe results in a warm dessert made with common ingredients that will impress your guests.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Servings: 4 servings

Course: Dessert, Snack

Cuisine: American

Calories: 150

Ingredients Method Notes

Ingredients

  

Main Ingredients

• 1 apple, peeled and chopped
• 1 whole egg
• 3 tablespoons granulated sugar (45 g)
• to taste vanilla sugar
• 3 tablespoons extra virgin olive oil (45 ml)
• 1 pinch fine salt
• 200 g natural yogurt approximately ¾ cup
• 50 ml milk approximately 3 tablespoons + 1 teaspoon
• 350 g cake flour approximately 3 cups
• 7 g baking powder approximately 1 ½ teaspoons
• to taste snack cinnamon powder
• to taste snack frying oil for cooking

Method

 

Preparation

1. Peel and chop the apple into small pieces.
2. In a bowl, whisk together the egg, granulated sugar, and vanilla sugar until creamy.
3. Add the olive oil, yogurt, and milk to the mixture and stir until well combined.
4. In a separate bowl, mix the flour, baking powder, salt, and cinnamon powder.
5. Gradually incorporate the dry ingredients into the wet mixture until you achieve a smooth batter.

Cooking

1. Heat some frying oil in a pan over medium heat.
2. Pour spoonfuls of the batter into the hot oil and add pieces of apple on top of each spoonful.
3. Fry until golden brown on both sides, about 2-3 minutes per side.
4. Serve warm and enjoy your quick dessert!

Notes

Serve your Quick Apple Dessert warm, dusted with powdered sugar or cinnamon for added flavor. Pair it with a scoop of vanilla ice cream or whipped cream. This dessert is great for casual gatherings or family dinners. Can be stored in an airtight container in the refrigerator for up to 2 days. Reheat before serving. Alternatively, you can bake the batter at 180°C (350°F) for 20-25 minutes for a healthier option.